Catalog
Malabsorption or intolerance of specific nutrients
Link to WHO Definition
Malabsorption or intolerance of specific nutrients – http://id.who.int/icd/entity/2016472924
Food intolerance is a term used for difficulty in digesting a food due to various physiological responses associated with a particular food, or compound found. Food intolerance should not be mistaken for food allergy, which is primarily involving the immune reaction against the food.
Parents
Children
- 5C61.6 Lactose intolerance
- Intolerance to protein nutrients
- Intolerance to other substances
- Intestinal disease due to vitamin absorption anomaly
- Intestinal intolerance to fat
- Malabsorption due to intolerance, not elsewhere classified
- Carbohydrate intolerance other than lactose
- Cow milk enteropathy
- Bile acid malabsorption