71374-3

LOINC 2.82

Food Allergen Mix 51 (Carrot+Tomato+Mustard+Potato+Garlic) IgE Ab [Units/volume] in Serum by Multidisk

Food Allerg Mix 51 IgE Qn

Component

  • (Daucus carota+Lycopersicon lycopersicum+Mustard+Solanum tuberosum+Allium sativum) Ab.IgE

Specimen / system

  • Ser

Class

  • ALLERGY

Property

  • ACnc

Scale

  • Qn

Method

  • Multidisk

Related names

  • ABS; Aby; Allergen; Allergens; ALLERGY TESTING; Allerscan; Antby; Anti; Antibodies; Antibody; Arbitrary concentration; Autoantibodies; Autoantibody; Brassica/Sinapis spp; Carrot; f031; f035; f047; f089; f25; f31; f35; f47; f89; Food Allerg Mix 51; Food Allerg Mix 51 IgE; fp51; Garlic; Immune globulin E; Immunoglobulin E; Lycopersicon esculatum; Lycopersicon lycopersicon; Point in time; Potato; QNT; Quan; Quant; Quantitative; Random; Serum; SR; Tomato; White potato

Index terms

  • (Daucus carota+Lycopersicon lycopersicum+Mustard+Solanum tuberosum+Allium sativum) Ab.IgE
  • ABS
  • Aby
  • Allergen
  • Allergens
  • ALLERGY TESTING
  • Allerscan
  • Antby
  • Anti
  • Antibodies
  • Antibody
  • Arbitrary concentration
  • Autoantibodies
  • Autoantibody
  • Brassica/Sinapis spp
  • Carrot
  • f031
  • f035
  • f047
  • f089
  • f25
  • f31
  • f35
  • f47
  • f89
  • Food Allerg Mix 51
  • Food Allerg Mix 51 IgE
  • fp51
  • Garlic
  • Immune globulin E
  • Immunoglobulin E
  • Lycopersicon esculatum
  • Lycopersicon lycopersicon
  • Point in time
  • Potato
  • QNT
  • Quan
  • Quant
  • Quantitative
  • Random

4 further terms