81900-3

LOINC 2.82

Omega-3 fatty acid intake 24 hour Estimated

Omega-3 fatty acid intake 24h Est

Definition

  • The estimated amount of omega-3 fatty acid consumed by the patient in 24 hours, from all sources including food, beverages, and supplements, and via enteral and parenteral routes. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.

Component

  • Omega-3 fatty acid intake

Specimen / system

  • ^Patient

Class

  • NUTRITION&DIETETICS

Property

  • MRat

Scale

  • Qn

Method

  • Estimated

Related names

  • 1 day; 24 hours; 24HR; Acd; Acids; Diet; Dietetics; Est; estimation; III; Mass rate; mRate; Nutrition; QNT; Quan; Quant; Quantitative

Index terms

  • 1 day
  • 24 hours
  • 24HR
  • Acd
  • Acids
  • Diet
  • Dietetics
  • Est
  • estimation
  • III
  • Mass rate
  • mRate
  • Nutrition
  • QNT
  • Quan
  • Quant
  • Quantitative